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839 Stewart Ave.  Garden City, New York 11530

Tel: 516-357-0000

Fax: 516-357-9555 

Just log onto Gardengourmet.net

 Daily Special Tuesday September 30th, 2014

 

 Beverages Homemade Sweet or Unsweetened Iced Tea

 Small 24oz /  Medium 32oz / Large 44oz      

$1.95   /      $2.95        /      $3.99

   BAGEL BOSS BAGELSFRESHLY BREWED MOUNTAIN BLEND COFFEE.  FRESHLY BAKED MUFFINS.

  Breakfast Special (served 6:00 am till 11:00 am)

Scrambled egg, sausage and cheese on a English muffin w/ 12oz coffee. $4.99

 

   Entrees: Includes choice of side dish  

Carving: Fresh Turkey-$9.95

Meatball Parmigiana-$ 7.95

BBQ chicken on the bone-$7.95

Grilled chicken w/ fresh lemon and olive oil-$7.95

   Side Dishes          8oz. $2.99 / 16oz. $4.99

Rosemary potato 

Baked spinach w/ ricotta

Spanish rice and beans

  Soup of the day- 12oz-$4.25  16oz- $4.75  32oz-$8.95 (seafood soups .50 cents additional)

Chicken Florentine (fresh spinach, noodles)

Turkey, corn, rice chowder

 

   1) Quesadilla Special -$7.50

Blackened chicken, cheddar jack cheese, sautéed peppers, red onions on a tortilla grilled.  Side sour cream, salsa.

 2) Meatball Parmigiana Hero-$7.25

Homemade meatballs, melted mozzarella, marinara sauce on a Italian hero. 

3) Nathans Hot dog platter-$5.95

2- Nathans hot dogs w/ sauerkraut, mustard, pickle and steak fries.

 

   ASK ABOUT OUR CHOPPED SALAD LOYALTY PROGRAM.  9 VISITS GET 10TH FREE !

 

    Todays Salads

Spinach Orzo salad-$3.49 1/2lb

Orzo pasta, spinach leaves, fresh dill, fresh lemon and olive oil, feta cheese, sliced almonds and cherry tomato.

 Caesar Pasta Salad-$6.99lb

Romaine Lettuce, Blackened Chicken, Croutons, Parmigiana Cheese, Penne Pasta and our Homemade Creamy Caesar Dressing.

Chicken cutlet Salad-$6.99lb

Romaine Lettuce, tomato, red onion, bacon, cheddar cheese, chicken cutlet and our homemade Russian dressing.

 

 

 

 

 



 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


 

 







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839 Stewart Ave, Garden City, NY 11530     TEL: 516-357-0000      FAX: 516-357-9555
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