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839 Stewart Ave.  Garden City, New York 11530

Tel: 516-357-0000

Fax: 516-357-9555 

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         Daily Special Tuesday October 25th 2016

 Beverages- Homemade Ice tea (Sweet, Unsweetened, Lemonade)

 Small 24oz /  Medium 32oz / Large 44oz      

$1.95   /      $2.95        /      $3.99

20% Discount for all college students w/ college ID


  Breakfast Special (served 6:00am- 11:00am)

Western Wrap- Scrambled eggs, peppers, onions, ham, cheese, on a tortilla wrap

w/ 12 oz coffee. $5.95

Hot Entree specials:

  Includes choice of side:  (Served 11:00am-5:00pm)

              Carving: Fresh roasted Turkey-$10.95 

                     Chicken pot pie-$8.95

                   Eggplant Parmigiana-8.95     

                               Chicken and broccoli-$8.95     

                               Southwest chili-$8.95                    

                        Side Dishes: 8oz. $2.99  16 oz$4.99                             

                  Rice Pilaf

                                                                             Peas, carrots, corn medley                                                           

         Soups:   small 12 oz.$4.25   large 16 oz.$4.75    extra large 32 oz.$8.95  (Seafood extra .50 cents.)

              Chicken orzo

            Butternut squash

              Shrimp chowder




             Sandwich Specials:

Skirt steak quesadilla-$8.95

Sliced skirt steak, sauteed onions, cheddar jack cheese tortilla grilled.  Sour cream and salsa side.

Soup and salad special-$7.95

1/2 lb Caesar pasta salad or honey ginger salad and 16oz soup.


          Chef salad specials:

Honey ginger salad-$7.99lb

Romaine, grilled chicken, cashews, cranberries, honey ginger dressing.

  Caesar pasta salad-$7.99lb

Fresh romaine, blackened chicken, penne, croutons, parmesan cheese, creamy caesar dressing.

Spinach orzo-$3.99 1/2 lb

Orzo, fresh spinach leaves, almonds, red onion, cherry tomato, feta, fresh dill, olive oil, fresh lemon.





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839 Stewart Ave, Garden City, NY 11530     TEL: 516-357-0000      FAX: 516-357-9555